Pineapple Drop Doughnuts Recipe

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Pineapple Drop Doughnuts
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Ingredients
9
Count
Nutrition
99
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk eggs and milk. Stir in pineapple. Stir into dry ingredients just until blended.
  2. In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by heaping teaspoonfuls a few at a time, into hot oil. Fry until golden brown, about 1-1/2 minutes on each side. Drain on paper towels. Dust with confectioners' sugar. Yield: about 10 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.06 Kcal (415 kJ)
Calories from fat 1.98 Kcal
% Daily Value*
Total Fat 0.22g 0%
Cholesterol 8.27mg 3%
Sodium 34.39mg 1%
Potassium 60.56mg 1%
Total Carbs 21.22g 7%
Sugars 1.74g 7%
Dietary Fiber 0.01g 0%
Protein 2.01g 4%
Iron 0.1mg 0%
Calcium 28mg 3%
Amount Per 100 g
Calories 223.51 Kcal (936 kJ)
Calories from fat 4.47 Kcal
% Daily Value*
Total Fat 0.5g 0%
Cholesterol 18.65mg 3%
Sodium 77.6mg 1%
Potassium 136.64mg 1%
Total Carbs 47.88g 7%
Sugars 3.93g 7%
Dietary Fiber 0.03g 0%
Protein 4.54g 4%
Vitamin C 0.1mg 0%
Iron 0.2mg 0%
Calcium 63.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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