Chocolate Chip Muffins Recipe

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Chocolate Chip Muffins
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Ingredients
8
Count
Nutrition
376
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.88 Kcal (1574 kJ)
Calories from fat 57.26 Kcal
% Daily Value*
Total Fat 6.36g 10%
Cholesterol 13.95mg 5%
Sodium 109.76mg 5%
Potassium 155.4mg 3%
Total Carbs 70.34g 23%
Sugars 5.67g 23%
Dietary Fiber 0.03g 0%
Protein 6.26g 13%
Iron 0.2mg 1%
Calcium 75mg 8%
Amount Per 100 g
Calories 250.96 Kcal (1051 kJ)
Calories from fat 38.23 Kcal
% Daily Value*
Total Fat 4.25g 10%
Cholesterol 9.31mg 5%
Sodium 73.28mg 5%
Potassium 103.76mg 3%
Total Carbs 46.96g 23%
Sugars 3.78g 23%
Dietary Fiber 0.02g 0%
Protein 4.18g 13%
Iron 0.1mg 1%
Calcium 50.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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