Directions:
- Combine the yogurt, mustard and horseradish.
- Add remaining ingredients; toss to mix.
- Refrigerate at least one hour to chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.93 Kcal (351 kJ) | ||
| Calories from fat | 19.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.12g | 3% | |
|---|---|---|---|
| Cholesterol | 44.9mg | 15% | |
| Sodium | 62.56mg | 3% | |
| Potassium | 269.47mg | 6% | |
| Total Carbs | 12.72g | 4% | |
| Sugars | 5.89g | 24% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 3.52g | 7% | |
| Vitamin C | 5.6mg | 9% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.8mg | 4% | |
| Calcium | 66.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 83.07 Kcal (348 kJ) | ||
| Calories from fat | 18.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.09g | 3% | |
|---|---|---|---|
| Cholesterol | 44.44mg | 15% | |
| Sodium | 61.92mg | 3% | |
| Potassium | 266.71mg | 6% | |
| Total Carbs | 12.59g | 4% | |
| Sugars | 5.83g | 24% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 3.48g | 7% | |
| Vitamin C | 5.5mg | 9% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.8mg | 4% | |
| Calcium | 65.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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