Pfannkuchen (Pancakes With Apples) Recipe

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Pfannkuchen (Pancakes With Apples)
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Ingredients:

  • 3 eggs
  • 1/2 tsp salt
  • 1/8 tsp nutmeg
  • 1 cup milk
  • 7 tbsp butter
  • 1/2 cup confectioners' sugar

Directions:

  1. Preheat oven to 425 degrees F.
  2. Make a batter of the eggs, flour, salt, nutmeg and milk by puréeing them in a blender until smooth.
  3. Heat 3 tablespoons of the butter in a heavy 10-inch cast-iron skillet until it is bubbly.
  4. Pour batter into the skillet and put the skillet on the top rack of the oven.
  5. Bake until edges are browned and crisp, about 20 minutes.
  6. Meantime, quarter, core and peel the apples and thinly slice them.
  7. Heat the remaining butter in another large skillet, add the slices, sprinkle with sugar, and sauté over high heat until apples are browned.
  8. Spread them over the pancake, make a row of lemon slices across the top, and sprinkle with the confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 475.53 Kcal (1991 kJ)
Calories from fat 213.2 Kcal
% Daily Value*
Total Fat 23.69g 36%
Cholesterol 177.41mg 59%
Sodium 367.13mg 15%
Potassium 193.17mg 4%
Total Carbs 58.42g 19%
Sugars 38.81g 155%
Dietary Fiber 1.15g 5%
Protein 8.87g 18%
Vitamin C 7.7mg 13%
Vitamin A 0.2mg 8%
Iron 1mg 6%
Calcium 106.8mg 11%
Amount Per 100 g
Calories 245.45 Kcal (1028 kJ)
Calories from fat 110.04 Kcal
% Daily Value*
Total Fat 12.23g 36%
Cholesterol 91.57mg 59%
Sodium 189.5mg 15%
Potassium 99.71mg 4%
Total Carbs 30.16g 19%
Sugars 20.03g 155%
Dietary Fiber 0.6g 5%
Protein 4.58g 18%
Vitamin C 4mg 13%
Vitamin A 0.1mg 8%
Iron 0.5mg 6%
Calcium 55.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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