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Chocolate Chip Pie Recipe

Chocolate Chip Pie Recipe

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Ingredients:

Serving

2 3/4 cups all-purpose flour
1 1/2 tsp salt
1 tsp baking soda
1 1/4 tsp baking powder
1 cup (2-sticks) unsalted butter, softened
1 1/2 cups packed light brown sugar
1/2 cup granulated sugar
3 large eggs
1 tbsp vanilla extract
3 cups semisweet chocolate chips
2 cups chopped walnuts , optional
2 pints (4-cups) heavy cream
1/4 cup confectioners' sugar
1/4 cup miniature semisweet chocolate chips

Directions:

Preheat oven to 350 degrees F. Grease 2 (9-inch) pie plates; set aside.
In a large bowl, sift together the flour, salt, baking soda, and baking powder. In the bowl of an electric mixer, cream together butter, brown sugar, and granulated sugar. Add the eggs, 1 at a time, beating until incorporated. Beat in the vanilla. Add flour mixture, a little at a time, and mix until fully combined. Fold in the 3 cups chocolate chips and, if desired, the walnuts. Divide the dough between the prepared pie plates and smooth the tops with a spatula.
Bake about 30 minutes or until pies are golden and slightly firm to the touch but still soft. If the pies begin to darken too much before they are baked through, cover with foil and continue baking. Let pies cool completely on a wire rack.
While the pies cool, whip the cream and confectioners' sugar until soft peaks form (tips curl). Fold in the chocolate chips. Refrigerate whipped cream until ready to use. Spread the whipped cream over the pies and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4312.16 Kcal (18054 kJ)
Calories from fat	2516.43 Kcal
		% Daily Value*
Total Fat	279.6g	430%
Cholesterol	564.88mg	188%
Sodium	2541.84mg	106%
Potassium	1371.91mg	29%
Total Carbs	467.15g	156%
Sugars	269.18g	1077%
Dietary Fiber	31.71g	127%
Protein	59.9g	120%
Vitamin C	3.7mg	6%
Vitamin A	0.6mg	19%
Iron	28.5mg	158%
Calcium	373.3mg	37%

Amount Per 100 g
Calories	431.53 Kcal (1807 kJ)
Calories from fat	251.83 Kcal
		% Daily Value*
Total Fat	27.98g	430%
Cholesterol	56.53mg	188%
Sodium	254.37mg	106%
Potassium	137.29mg	29%
Total Carbs	46.75g	156%
Sugars	26.94g	1077%
Dietary Fiber	3.17g	127%
Protein	5.99g	120%
Vitamin C	0.4mg	6%
Vitamin A	0.1mg	19%
Iron	2.9mg	158%
Calcium	37.4mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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