Peanut Banana Muffins Recipe

Posted by
Rate It!
Peanut Banana Muffins
Add your photo!
Ingredients
9
Count
Nutrition
402
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In a small bowl, whisk the egg, butter and bananas. Stir into dry ingredients just until moistened. Fold in chips.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 375° for 18-22 minutes or until toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm. Yield: 1 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.64 Kcal (1682 kJ)
Calories from fat 98.87 Kcal
% Daily Value*
Total Fat 10.99g 17%
Cholesterol 34.12mg 11%
Sodium 204.84mg 9%
Potassium 205.97mg 4%
Total Carbs 68.83g 23%
Sugars 8.28g 33%
Dietary Fiber 1.44g 6%
Protein 6.33g 13%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 35.7mg 4%
Amount Per 100 g
Calories 266.66 Kcal (1116 kJ)
Calories from fat 65.64 Kcal
% Daily Value*
Total Fat 7.29g 17%
Cholesterol 22.66mg 11%
Sodium 136mg 9%
Potassium 136.75mg 4%
Total Carbs 45.7g 23%
Sugars 5.49g 33%
Dietary Fiber 0.96g 6%
Protein 4.2g 13%
Vitamin C 1.7mg 4%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 23.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top