Peach Chicken Salad Recipe

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Ingredients:

Serving

3 medium peaches, peeled and cubed
2 cups cubed cooked chicken breast
1 medium cucumber, seeded and chopped
3 tbsp finely chopped red onion
mint vinaigrette:
1/4 cup white wine vinegar
1 tbsp lemon juice
1/3 cup sugar
1/4 cup minced fresh mint
1/4 tsp salt
1/8 tsp pepper
4 lettuce leaves

Directions:

In a large bowl, combine the peaches, chicken, cucumber and onion; set aside. In a blender, combine the vinegar, lemon juice, sugar, mint, salt and pepper; cover and process until smooth. Drizzle over chicken mixture; toss to coat. Cover and refrigerate until chilled. Use a slotted spoon to serve on lettuce-lined plates. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	453.19 Kcal (1897 kJ)
Calories from fat	138.43 Kcal
		% Daily Value*
Total Fat	15.38g	24%
Cholesterol	53.24mg	18%
Sodium	757.4mg	32%
Potassium	1232.31mg	26%
Total Carbs	52.1g	17%
Sugars	19.62g	78%
Dietary Fiber	7.49g	30%
Protein	23.73g	47%
Vitamin C	28.3mg	47%
Vitamin A	0.7mg	25%
Iron	93mg	517%
Calcium	165.3mg	17%

Amount Per 100 g
Calories	70.65 Kcal (296 kJ)
Calories from fat	21.58 Kcal
		% Daily Value*
Total Fat	2.4g	24%
Cholesterol	8.3mg	18%
Sodium	118.08mg	32%
Potassium	192.12mg	26%
Total Carbs	8.12g	17%
Sugars	3.06g	78%
Dietary Fiber	1.17g	30%
Protein	3.7g	47%
Vitamin C	4.4mg	47%
Vitamin A	0.1mg	25%
Iron	14.5mg	517%
Calcium	25.8mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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