Pasta Pizza from Leftovers (Or Not) Recipe

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Ingredients:

Serving

1 1/2 cups cooked pasta (cut into about 2 inches or so and lightly tossed
4 -5 eggs
1/2 cup of cooked meat (only up to 1/2 cup or it wont stay ) or 1/2 cup cooked vegetables (only up to 1/2 cup or it wont stay ) or 1/2 cup stale bread, diced (only up to 1/2 cup or it wont stay )
1/2 cup cheese (your choice )
garlic powder (optional)
onion powder (optional)
dried basil (optional)

Directions:

Mix everything together.
Pour into a lightly greased oven proof frying pan.
Preheat broiler to high.
Cook mixture over stove top on medium heat until bottom is set, shaking pan occasionally.
Once bottom is set place pan into oven 4 inches away from broiler and cook until top is set as well.
Take out of oven and invert onto serving platter.
Slice into wedges.
OR, to it make more pizza like, place sauce and more cheese on top of the cooked pasta pizza and broil again until melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	676.88 Kcal (2834 kJ)
Calories from fat	286.07 Kcal
		% Daily Value*
Total Fat	31.79g	49%
Cholesterol	551.65mg	184%
Sodium	861.62mg	36%
Potassium	357.25mg	8%
Total Carbs	48.31g	16%
Sugars	2.37g	9%
Protein	47.77g	96%
Iron	4.3mg	24%
Calcium	484.9mg	48%

Amount Per 100 g
Calories	171.47 Kcal (718 kJ)
Calories from fat	72.47 Kcal
		% Daily Value*
Total Fat	8.05g	49%
Cholesterol	139.75mg	184%
Sodium	218.27mg	36%
Potassium	90.5mg	8%
Total Carbs	12.24g	16%
Sugars	0.6g	9%
Protein	12.1g	96%
Iron	1.1mg	24%
Calcium	122.8mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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