Parmesan Potatoes Recipe

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Ingredients

Count

Nutrition

975

Calories

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Ingredients:

Serving

4 medium potatoes diced
2-3 tbsp olive oil
1/2 cup grated parmesan cheese
1 tsp garlic salt
1/2 tsp paprika
salt and pepper

Directions:

In a large bowl, toss potatoes with olive oil, parmesan, garlic salt, and paprika. Spread potatoes out on a large baking sheet.
Bake at 425 degrees 30-40 minutes, stirring potatoes every 10-15 minutes for even browning. Sprinkle with salt and pepper to taste and serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	975.34 Kcal (4084 kJ)
Calories from fat	446.85 Kcal
		% Daily Value*
Total Fat	49.65g	76%
Cholesterol	44mg	15%
Sodium	1492.12mg	62%
Potassium	1841.12mg	39%
Total Carbs	106.62g	36%
Sugars	21.42g	86%
Dietary Fiber	16g	64%
Protein	29.56g	59%
Vitamin C	10.4mg	17%
Vitamin A	5.2mg	174%
Iron	5.9mg	33%
Calcium	713.1mg	71%

Amount Per 100 g
Calories	159.61 Kcal (668 kJ)
Calories from fat	73.12 Kcal
		% Daily Value*
Total Fat	8.12g	76%
Cholesterol	7.2mg	15%
Sodium	244.18mg	62%
Potassium	301.29mg	39%
Total Carbs	17.45g	36%
Sugars	3.5g	86%
Dietary Fiber	2.62g	64%
Protein	4.84g	59%
Vitamin C	1.7mg	17%
Vitamin A	0.9mg	174%
Iron	1mg	33%
Calcium	116.7mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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