Par-Cheesy Pizza Recipe

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Ingredients:

Serving

1 lb frozen bread dough
4 thin slices salami
1 to 2 medium onions
1 to 2 large sweet red peppers
3/4 cup pizza sauce
1-1/2 cups (6 oz) shredded part-skim mozzarella cheese
4 to 6 pimiento-stuffed olives, halved

Directions:

Thaw dough according to package directions. Cut the salami into 2-1/2-in. rounds. Cut onions and red peppers into 2-in. x 1/2-in. strips.
On a lightly greased baking sheet, roll dough into a 12-in. square. Spread with pizza sauce. Sprinkle with cheese. Arrange the salami, onion and pepper over top to resemble a Parcheesi board.
Bake at 400° for 15-20 minutes or until crust is lightly browned and cheese is melted. Top with olives. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	393.79 Kcal (1649 kJ)
Calories from fat	169.81 Kcal
		% Daily Value*
Total Fat	18.87g	29%
Cholesterol	20.06mg	7%
Sodium	441.72mg	18%
Potassium	407.36mg	9%
Total Carbs	43.99g	15%
Sugars	7.72g	31%
Dietary Fiber	3.97g	16%
Protein	10.79g	22%
Vitamin C	76mg	127%
Iron	0.7mg	4%
Calcium	123.5mg	12%

Amount Per 100 g
Calories	176.72 Kcal (740 kJ)
Calories from fat	76.2 Kcal
		% Daily Value*
Total Fat	8.47g	29%
Cholesterol	9mg	7%
Sodium	198.22mg	18%
Potassium	182.81mg	9%
Total Carbs	19.74g	15%
Sugars	3.47g	31%
Dietary Fiber	1.78g	16%
Protein	4.84g	22%
Vitamin C	34.1mg	127%
Iron	0.3mg	4%
Calcium	55.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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