Orange Cinnamon Cranberry Sauce Recipe

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Orange Cinnamon Cranberry Sauce
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Ingredients
7
Count
Nutrition
118
Calories
Total time
15
Minutes
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Ingredients:

  • 3 cups often 1 bag whole fresh cranberries (rinse and drain)
  • 1/2 cup water
  • 1/2 cup orange juice
  • 1/2 cup sugar
  • 1 orange , for zest
  • 1 -2 dash ground cinnamon

Directions:

  1. Combine water, sugar, orange juice in a saucepan.
  2. Bring the liquid to a boil.
  3. Add the cranberries to the saucepan.
  4. Bring the cranberries to a boil.
  5. Add orange liqueur (either Cointreau or Grand Marnier), cinnamon and the zest of one orange.
  6. Reduce heat and boil GENTLY for 10 minutes, stirring occasionally.
  7. Serve warm!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.96 Kcal (494 kJ)
Calories from fat 12.77 Kcal
% Daily Value*
Total Fat 1.42g 2%
Cholesterol 4.43mg 1%
Sodium 15.39mg 1%
Potassium 121.98mg 3%
Total Carbs 26.09g 9%
Sugars 22.79g 91%
Dietary Fiber 0.79g 3%
Protein 1g 2%
Vitamin C 32.9mg 55%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 102.08 Kcal (427 kJ)
Calories from fat 11.05 Kcal
% Daily Value*
Total Fat 1.23g 2%
Cholesterol 3.83mg 1%
Sodium 13.32mg 1%
Potassium 105.56mg 3%
Total Carbs 22.58g 9%
Sugars 19.72g 91%
Dietary Fiber 0.69g 3%
Protein 0.86g 2%
Vitamin C 28.4mg 55%
Calcium 17.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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