Ingredients:
- 1 pie crust (for crust use whatever you are comfortable with-i am happy with those you can find in the dairy case)
Directions:
- Sprinkle lemon juice over apple slices.
- Combine sugar, salt, flour,cinnamon and nutmeg in a mixing bowl.
- Sprinkle over apple slices.
- Toss apples and flour mixture until apple slices are fully coated.
- Arrange into bottom prepared crust.
- Dot with margarine.
- Cover with top crust and fold under and crimp.
- Cut slits into top crust and dust with sugar if desired.
- Bake at 375°F for 50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 239.32 Kcal (1002 kJ) | ||
| Calories from fat | 97.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.88g | 17% | |
|---|---|---|---|
| Sodium | 242.84mg | 10% | |
| Potassium | 105.42mg | 2% | |
| Total Carbs | 35.05g | 12% | |
| Sugars | 18.86g | 75% | |
| Dietary Fiber | 2.72g | 11% | |
| Protein | 1.76g | 4% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 0.9mg | 5% | |
| Calcium | 17.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 196.12 Kcal (821 kJ) | ||
| Calories from fat | 80.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.91g | 17% | |
|---|---|---|---|
| Sodium | 199.01mg | 10% | |
| Potassium | 86.4mg | 2% | |
| Total Carbs | 28.72g | 12% | |
| Sugars | 15.46g | 75% | |
| Dietary Fiber | 2.23g | 11% | |
| Protein | 1.45g | 4% | |
| Vitamin C | 3.4mg | 7% | |
| Iron | 0.7mg | 5% | |
| Calcium | 14.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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