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New Potatoes With Parsley Butter Recipe

New Potatoes With Parsley Butter Recipe

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Ingredients

Count

Nutrition

274

Calories

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Ingredients:

Serving

1 3/4 lb new potatoes, washed and scrubbed
1/4 cup butter or margarine, melted
1/3 cup chopped fresh parsley
salt and pepper to taste

Directions:

Pare a 1-inch strip around center of each potato, if desired. Cover potatoes with water; cook, covered, over medium heat 25 minutes or until tender. Drain, and set aside.
Combine remaining ingredients, stirring well. Pour over potatoes, coating thoroughly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	274.14 Kcal (1148 kJ)
Calories from fat	103.87 Kcal
		% Daily Value*
Total Fat	11.54g	18%
Cholesterol	30.5mg	10%
Sodium	113.46mg	5%
Potassium	699.46mg	15%
Total Carbs	39.98g	13%
Sugars	7.99g	32%
Dietary Fiber	6.1g	24%
Protein	4.26g	9%
Vitamin C	10.6mg	18%
Vitamin A	2.1mg	71%
Iron	2.3mg	13%
Calcium	69.8mg	7%

Amount Per 100 g
Calories	126.01 Kcal (528 kJ)
Calories from fat	47.75 Kcal
		% Daily Value*
Total Fat	5.31g	18%
Cholesterol	14.02mg	10%
Sodium	52.15mg	5%
Potassium	321.52mg	15%
Total Carbs	18.38g	13%
Sugars	3.67g	32%
Dietary Fiber	2.8g	24%
Protein	1.96g	9%
Vitamin C	4.9mg	18%
Vitamin A	1mg	71%
Iron	1mg	13%
Calcium	32.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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