New Orleans Shrimp, Okra, and Tomato Sauté Recipe

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New Orleans Shrimp, Okra, and Tomato Sauté
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Ingredients:

Directions:

  1. Toss shrimp and 1 1/2 teaspoons Cajun seasoning in medium bowl to coat. Cook bacon in large nonstick skillet over medium-high heat until crisp and brown. Using slotted spoon, transfer bacon to paper towel to drain. Add flour to drippings in skillet. Stir constantly until roux is very dark brown, about 5 minutes. Add okra and cherry tomatoes. Stir in remaining 1 1/2 teaspoons Cajun seasoning. Cook 1 minute. Add clam juice and allspice. Boil until sauce is thick, stirring often, about 3 minutes. Add shrimp. Sauté shrimp until just opaque in center, about 5 minutes. Season to taste with salt and pepper. Mix in chopped green onions and cooked bacon. Serve.
  2. Ingredient Tip: Cajun seasoning varies by brand, but it almost always contains salt, onion, garlic, chiles, black pepper, mustard, and celery. It may also include bay leaves, nutmeg, and paprika. You can find it in the spice section of most supermarkets.
  3. Per serving: [414] calories, [22] g fat ([7] g saturated), [241] mg cholesterol, [1013] mg sodium, [17] g carbohydrates, [4] g fiber, [41] g protein Nutritional analysis provided by Nutrition Data See Nutrition Data's analysis of this recipe ›
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 712.93 Kcal (2985 kJ)
Calories from fat 394.16 Kcal
% Daily Value*
Total Fat 43.8g 67%
Cholesterol 109.92mg 37%
Sodium 2112.05mg 88%
Potassium 718.07mg 15%
Total Carbs 62.92g 21%
Sugars 8.1g 32%
Dietary Fiber 4.96g 20%
Protein 21.23g 42%
Vitamin C 29.8mg 50%
Iron 2.7mg 15%
Calcium 156.8mg 16%
Amount Per 100 g
Calories 156.43 Kcal (655 kJ)
Calories from fat 86.49 Kcal
% Daily Value*
Total Fat 9.61g 67%
Cholesterol 24.12mg 37%
Sodium 463.42mg 88%
Potassium 157.56mg 15%
Total Carbs 13.81g 21%
Sugars 1.78g 32%
Dietary Fiber 1.09g 20%
Protein 4.66g 42%
Vitamin C 6.5mg 50%
Iron 0.6mg 15%
Calcium 34.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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