Directions:
- Preheat oven to 425 degrees F (220 degrees C).
- In a large bowl, combine eggs, evaporated milk, and mashed navy beans. Mix well. Add sugar, salt, cinnamon, ginger, nutmeg, and cloves. Mix until all ingredients are thoroughly combined. Pour mixture into pastry shell.
- Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake an additional 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1558.18 Kcal (6524 kJ) | ||
| Calories from fat | 402.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.73g | 69% | |
|---|---|---|---|
| Cholesterol | 400.44mg | 133% | |
| Sodium | 1810.82mg | 75% | |
| Potassium | 2465.46mg | 52% | |
| Total Carbs | 242.03g | 81% | |
| Sugars | 86.18g | 345% | |
| Dietary Fiber | 42.49g | 170% | |
| Protein | 60.7g | 121% | |
| Vitamin C | 10mg | 17% | |
| Iron | 10.4mg | 58% | |
| Calcium | 990.8mg | 99% | |
| Amount Per 100 g | |||
| Calories | 171.52 Kcal (718 kJ) | ||
| Calories from fat | 44.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.92g | 69% | |
|---|---|---|---|
| Cholesterol | 44.08mg | 133% | |
| Sodium | 199.33mg | 75% | |
| Potassium | 271.39mg | 52% | |
| Total Carbs | 26.64g | 81% | |
| Sugars | 9.49g | 345% | |
| Dietary Fiber | 4.68g | 170% | |
| Protein | 6.68g | 121% | |
| Vitamin C | 1.1mg | 17% | |
| Iron | 1.1mg | 58% | |
| Calcium | 109.1mg | 99% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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