Directions:
- Brown beef and drain the fat. Add taco sauce and season with salt and pepper. Set burner on warm. Deep fry shells in hot oil and drain fat. Fill shells with meat, lettuce, tomatoes, onions and cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 909.21 Kcal (3807 kJ) | ||
| Calories from fat | 595.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.17g | 102% | |
|---|---|---|---|
| Cholesterol | 262.06mg | 87% | |
| Sodium | 900.97mg | 38% | |
| Potassium | 828.95mg | 18% | |
| Total Carbs | 5.44g | 2% | |
| Sugars | 1.54g | 6% | |
| Dietary Fiber | 1.27g | 5% | |
| Protein | 72.54g | 145% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 5.1mg | 28% | |
| Calcium | 859.1mg | 86% | |
| Amount Per 100 g | |||
| Calories | 213.32 Kcal (893 kJ) | ||
| Calories from fat | 139.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.52g | 102% | |
|---|---|---|---|
| Cholesterol | 61.49mg | 87% | |
| Sodium | 211.39mg | 38% | |
| Potassium | 194.49mg | 18% | |
| Total Carbs | 1.28g | 2% | |
| Sugars | 0.36g | 6% | |
| Dietary Fiber | 0.3g | 5% | |
| Protein | 17.02g | 145% | |
| Vitamin C | 1.5mg | 11% | |
| Iron | 1.2mg | 28% | |
| Calcium | 201.6mg | 86% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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