Add all filling ingredients to sprayed slow cooker. If desired, you can hold back 1/4 of each of the seasoning ingredients and add in the last 30 minutes of cooking.
Cook for 4-6 hours, depending on age of slow cooker and if chicken was fresh or frozen. This can also cook as long as 8 hours.
At about halfway through cooking, shred chicken with forks and continue cooking. Remove lid at the last hour or so, if filling needs to thicken a bit.
Serve on toasted hard rolls with the lettuce, tomato and green onion, and top the chicken with the crumbled blue cheese

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	432.62 Kcal (1811 kJ)
Calories from fat	131.77 Kcal
		% Daily Value*
Total Fat	14.64g	23%
Cholesterol	123.71mg	41%
Sodium	2621.23mg	109%
Potassium	696.15mg	15%
Total Carbs	34.39g	11%
Sugars	3.06g	12%
Dietary Fiber	1.44g	6%
Protein	41.9g	84%
Vitamin C	46.5mg	78%
Iron	2.1mg	11%
Calcium	102.4mg	10%

Amount Per 100 g
Calories	136.88 Kcal (573 kJ)
Calories from fat	41.69 Kcal
		% Daily Value*
Total Fat	4.63g	23%
Cholesterol	39.14mg	41%
Sodium	829.31mg	109%
Potassium	220.25mg	15%
Total Carbs	10.88g	11%
Sugars	0.97g	12%
Dietary Fiber	0.45g	6%
Protein	13.26g	84%
Vitamin C	14.7mg	78%
Iron	0.7mg	11%
Calcium	32.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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