Directions:
- Boil a large saucepot of water. Whem boiling add a pinch of salt and as much pasta as you like. Cook as on the package.
- Heat oil on a large pan and add onion and garlic. Don't let them get brown.
- Add bacon or cold meat and fry with onion and garlic.
- In a bowl mix grated cheese with cream and oregano.
- When onion, garlic and bacon are fried (still they can't be brown) add the cheese-cream-oregano mixture and stir.
- Stir from time to time till cheese is melted.
- Add salt and pepper as you like.Bring to boil and remove from the heat.
- Divide pasta into bowls or plates and pour the sauce over it.
- Bon appetit!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 268.58 Kcal (1124 kJ) | ||
| Calories from fat | 194.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.56g | 33% | |
|---|---|---|---|
| Cholesterol | 45.61mg | 15% | |
| Sodium | 666.35mg | 28% | |
| Potassium | 109.02mg | 2% | |
| Total Carbs | 2.8g | 1% | |
| Sugars | 0.62g | 2% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 15.94g | 32% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 381.1mg | 38% | |
| Amount Per 100 g | |||
| Calories | 388.8 Kcal (1628 kJ) | ||
| Calories from fat | 280.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.21g | 33% | |
|---|---|---|---|
| Cholesterol | 66.02mg | 15% | |
| Sodium | 964.62mg | 28% | |
| Potassium | 157.82mg | 2% | |
| Total Carbs | 4.05g | 1% | |
| Sugars | 0.9g | 2% | |
| Dietary Fiber | 0.38g | 1% | |
| Protein | 23.07g | 32% | |
| Vitamin C | 1mg | 1% | |
| Iron | 0.6mg | 2% | |
| Calcium | 551.7mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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