Directions:
- 2 ways to cook this:
- 1. mix butter and brown sugar together and melt in a cast iron skillet on the stove
- Cut each biscuit into 4 pieces (I use scissors)
- Toss biscuit pieces in cinnamon and sugar mix
- Spread biscuits on top of brown sugar/butter
- Put in oven at 350 for directions on biscuit package
- 2.mix butter and brown sugar together
- Spread in the bottom of a bunt pan
- Treat biscuits as above instead spread them into the bunt pan.
- When it is done cooking flip it over onto a dish or serving tray
- The mix will pour all over the biscuits
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 484.54 Kcal (2029 kJ) | ||
| Calories from fat | 230.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.62g | 39% | |
|---|---|---|---|
| Cholesterol | 9.94mg | 3% | |
| Sodium | 585.91mg | 24% | |
| Potassium | 141.25mg | 3% | |
| Total Carbs | 60.98g | 20% | |
| Sugars | 43.58g | 174% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 5.42g | 11% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.3mg | 7% | |
| Calcium | 101.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 433.01 Kcal (1813 kJ) | ||
| Calories from fat | 206.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.89g | 39% | |
|---|---|---|---|
| Cholesterol | 8.89mg | 3% | |
| Sodium | 523.6mg | 24% | |
| Potassium | 126.23mg | 3% | |
| Total Carbs | 54.49g | 20% | |
| Sugars | 38.95g | 174% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 4.85g | 11% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.2mg | 7% | |
| Calcium | 90.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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