Monkey Bread III Recipe

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Monkey Bread III
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Ingredients
5
Count
Nutrition
3480
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Sprinkle nuts in bottom of a greased Bundt pan.
  2. Mix cinnamon and sugar together. Cut biscuits into fourths, and roll each piece in the cinnamon and sugar mixture. Layer biscuits in pan.
  3. Melt butter or margarine, and dissolve the remainder of the sugar mixture in it. Spoon over biscuits.
  4. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 minutes. Turn out onto a platter, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3480.44 Kcal (14572 kJ)
Calories from fat 2466.51 Kcal
% Daily Value*
Total Fat 274.06g 422%
Sodium 755.61mg 31%
Potassium 1263.3mg 27%
Total Carbs 270.64g 90%
Sugars 192.29g 769%
Dietary Fiber 35.4g 142%
Protein 30.55g 61%
Vitamin C 3.3mg 6%
Vitamin A 1.1mg 38%
Iron 10.7mg 59%
Calcium 432.1mg 43%
Amount Per 100 g
Calories 545.05 Kcal (2282 kJ)
Calories from fat 386.27 Kcal
% Daily Value*
Total Fat 42.92g 422%
Sodium 118.33mg 31%
Potassium 197.84mg 27%
Total Carbs 42.38g 90%
Sugars 30.11g 769%
Dietary Fiber 5.54g 142%
Protein 4.78g 61%
Vitamin C 0.5mg 6%
Vitamin A 0.2mg 38%
Iron 1.7mg 59%
Calcium 67.7mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 91.6
    Points
  • 100
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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