Directions:
- Boil potatoes and eggs together, until you can easily stick a fork in the potatoes.
- While potatoes and eggs are boiling, combine the rest of the ingredients. Mix well.
- Adjust salt, pepper, and sugar if necessary.
- Combine everything together, and chill. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 162.67 Kcal (681 kJ) | ||
| Calories from fat | 22.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.46g | 4% | |
|---|---|---|---|
| Cholesterol | 71.18mg | 24% | |
| Sodium | 942.61mg | 39% | |
| Potassium | 381.68mg | 8% | |
| Total Carbs | 30.72g | 10% | |
| Sugars | 12.27g | 49% | |
| Dietary Fiber | 4.57g | 18% | |
| Protein | 4.12g | 8% | |
| Vitamin C | 19.9mg | 33% | |
| Vitamin A | 1.5mg | 50% | |
| Iron | 1.7mg | 10% | |
| Calcium | 57.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 85.77 Kcal (359 kJ) | ||
| Calories from fat | 11.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.3g | 4% | |
|---|---|---|---|
| Cholesterol | 37.53mg | 24% | |
| Sodium | 496.98mg | 39% | |
| Potassium | 201.24mg | 8% | |
| Total Carbs | 16.2g | 10% | |
| Sugars | 6.47g | 49% | |
| Dietary Fiber | 2.41g | 18% | |
| Protein | 2.17g | 8% | |
| Vitamin C | 10.5mg | 33% | |
| Vitamin A | 0.8mg | 50% | |
| Iron | 0.9mg | 10% | |
| Calcium | 30.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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