Directions:
- Beat first 7 ingredients and refrigerate.
- Prepare remaining ingredients.
- Just before serving remove garlic
- Add dressing and toss everything except below.
- Top with sliced strawberries and sliced eggs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 498.72 Kcal (2088 kJ) | ||
| Calories from fat | 299.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.24g | 51% | |
|---|---|---|---|
| Cholesterol | 162.42mg | 54% | |
| Sodium | 1089.14mg | 45% | |
| Potassium | 650.73mg | 14% | |
| Total Carbs | 38.42g | 13% | |
| Sugars | 31.99g | 128% | |
| Dietary Fiber | 4.06g | 16% | |
| Protein | 15.99g | 32% | |
| Vitamin C | 70mg | 117% | |
| Iron | 3.7mg | 21% | |
| Calcium | 101.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 171.83 Kcal (719 kJ) | ||
| Calories from fat | 103.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.45g | 51% | |
|---|---|---|---|
| Cholesterol | 55.96mg | 54% | |
| Sodium | 375.26mg | 45% | |
| Potassium | 224.21mg | 14% | |
| Total Carbs | 13.24g | 13% | |
| Sugars | 11.02g | 128% | |
| Dietary Fiber | 1.4g | 16% | |
| Protein | 5.51g | 32% | |
| Vitamin C | 24.1mg | 117% | |
| Iron | 1.3mg | 21% | |
| Calcium | 34.9mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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