Mom's Peanut Butter Cookies Recipe

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Mom's Peanut Butter Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°F
  2. In a large mixing bowl, combine sugars, margarine, shortening, peanut butter, and egg. Beat till creamy.
  3. Stir in the remaining ingredients.
  4. Once thoroughly mixed, roll into 1 1/2 balls. Roll balls in a bowl of sugar, coating on all sides. Place on a cookie sheet.
  5. Bake 9-10 minutes until golden brown.
  6. Remove from oven and press a Hershey's Kiss into the center of each cookie while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1484.32 Kcal (6215 kJ)
Calories from fat 673.03 Kcal
% Daily Value*
Total Fat 74.78g 115%
Cholesterol 209.67mg 70%
Sodium 1562.13mg 65%
Potassium 458.84mg 10%
Total Carbs 142.43g 47%
Sugars 43.58g 174%
Dietary Fiber 10.02g 40%
Protein 68.35g 137%
Vitamin A 0.6mg 19%
Iron 6.6mg 37%
Calcium 209.4mg 21%
Amount Per 100 g
Calories 722.8 Kcal (3026 kJ)
Calories from fat 327.74 Kcal
% Daily Value*
Total Fat 36.42g 115%
Cholesterol 102.1mg 70%
Sodium 760.69mg 65%
Potassium 223.43mg 10%
Total Carbs 69.36g 47%
Sugars 21.22g 174%
Dietary Fiber 4.88g 40%
Protein 33.28g 137%
Vitamin A 0.3mg 19%
Iron 3.2mg 37%
Calcium 102mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.1
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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