Peanut Butter Cookies from Gold Medal(R) Flour Recipe

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Peanut Butter Cookies from Gold Medal(R) Flour
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Ingredients
10
Count
Nutrition
749
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Mix sugars, peanut butter, shortening, butter and egg in large bowl. Stir in remaining ingredients. Cover and refrigerate about 2 hours or until firm.
  2. Heat oven to 375 degrees F.
  3. Shape dough into 1 1/4-inch balls. Place about 3 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork dipped into sugar.
  4. Bake 9 to 10 minutes or until light golden brown. Cool 5 minutes; remove from cookie sheet. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 749.11 Kcal (3136 kJ)
Calories from fat 49.84 Kcal
% Daily Value*
Total Fat 5.54g 9%
Cholesterol 9.52mg 3%
Sodium 55mg 2%
Potassium 47.88mg 1%
Total Carbs 7.93g 3%
Sugars 7.23g 29%
Dietary Fiber 0.35g 1%
Protein 1.24g 2%
Iron 0.2mg 1%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 2815.5 Kcal (11788 kJ)
Calories from fat 187.3 Kcal
% Daily Value*
Total Fat 20.81g 9%
Cholesterol 35.79mg 3%
Sodium 206.72mg 2%
Potassium 179.94mg 1%
Total Carbs 29.79g 3%
Sugars 27.19g 29%
Dietary Fiber 1.3g 1%
Protein 4.67g 2%
Vitamin A 0.1mg 1%
Iron 0.6mg 1%
Calcium 37.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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