Giant Toffee Chocolate Chip Cookies Recipe

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Giant Toffee Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Heat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, mix brown sugar, buttermilk, shortening, honey, and egg. Stir in flour, baking soda, baking powder, and salt. Stir in chocolate chips and chopped white chocolate.
  3. Drop dough by level 1/4 cupfuls about 2 inches apart onto ungreased cookie sheets.
  4. Bake 12 to 14 minutes, or until edges are golden brown. Cool for 4 minutes, and remove from cookie sheets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3088.59 Kcal (12931 kJ)
Calories from fat 1392.46 Kcal
% Daily Value*
Total Fat 154.72g 238%
Cholesterol 106.43mg 35%
Sodium 1128.14mg 47%
Potassium 784.54mg 17%
Total Carbs 450.09g 150%
Sugars 320.06g 1280%
Dietary Fiber 15.61g 62%
Protein 22.3g 45%
Vitamin C 1.3mg 2%
Iron 17.1mg 95%
Calcium 418.8mg 42%
Amount Per 100 g
Calories 418.64 Kcal (1753 kJ)
Calories from fat 188.74 Kcal
% Daily Value*
Total Fat 20.97g 238%
Cholesterol 14.43mg 35%
Sodium 152.91mg 47%
Potassium 106.34mg 17%
Total Carbs 61.01g 150%
Sugars 43.38g 1280%
Dietary Fiber 2.12g 62%
Protein 3.02g 45%
Vitamin C 0.2mg 2%
Iron 2.3mg 95%
Calcium 56.8mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 73.9
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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