Mom's Meatloaf Recipe

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Mom's Meatloaf
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Ingredients:

  • 2 eggs
  • 4 slices bread , crumbed in food processor
  • 1 tsp salt
  • 1/4 cup ketchup
  • 3/4 cup brown sugar

Directions:

  1. Preheat oven to 350.
  2. In a large bowl beat eggs.
  3. Add onion, salt, pepper, Ketchup, ground beef and breadcrumbs.
  4. Mix gently with a light hand.
  5. Free form loaf in a sprayed 13 X 9 pan, lightly pressing the mixture down so it fills the entire pan ( a flat loaf).
  6. In a small bowl place brown sugar; add enough soy sauce to make a thick sauce.
  7. Pour over the top of the meatloaf and bake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.04 Kcal (2169 kJ)
Calories from fat 221.82 Kcal
% Daily Value*
Total Fat 24.65g 38%
Cholesterol 148.28mg 49%
Sodium 667.74mg 28%
Potassium 534.51mg 11%
Total Carbs 41.88g 14%
Sugars 28.47g 114%
Dietary Fiber 2.31g 9%
Protein 33.39g 67%
Vitamin C 3.1mg 5%
Iron 4.6mg 26%
Calcium 183.7mg 18%
Amount Per 100 g
Calories 220.89 Kcal (925 kJ)
Calories from fat 94.58 Kcal
% Daily Value*
Total Fat 10.51g 38%
Cholesterol 63.23mg 49%
Sodium 284.72mg 28%
Potassium 227.91mg 11%
Total Carbs 17.86g 14%
Sugars 12.14g 114%
Dietary Fiber 0.98g 9%
Protein 14.24g 67%
Vitamin C 1.3mg 5%
Iron 2mg 26%
Calcium 78.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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