Directions:
- Dissolve yeast and 2 Tablespoons sugar in 1/4 cup warm water, set aside.
- Microwave 2 cups water, shortening and salt, until the shortening melts.
- Stir this mixture until it completely dissolves.
- Start adding flour about 2 cups to start to this mixture, just a little at a time so that it stays smooth and doesn't get lumpy.
- Then add yeast mixture, mix well.
- Continue adding flour and then turn out on floured surface and knead in remaining flour, until no longer tacky.
- Grease a large bowl or pan with vegetable oil.
- Put the bread in this bowl cover and let it rise.
- If you use a fast acting yeast it should take about 45 minutes.
- Turn out on the counter and fold in sides, put back in bowl and let rise again.
- After the second rising it is time to turn it out and make the rolls or bread and place it in a pan.
- Make sure the pan is well oiled with vegetable oil.
- Place them in the pan (pans) and let rise one last time and then bake them at 375°F oven until done, about 20 minutes or so.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1476.56 Kcal (6182 kJ) | ||
| Calories from fat | 444.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.41g | 76% | |
|---|---|---|---|
| Sodium | 6379.21mg | 266% | |
| Potassium | 589.23mg | 13% | |
| Total Carbs | 229g | 76% | |
| Sugars | 4.06g | 16% | |
| Dietary Fiber | 25.34g | 101% | |
| Protein | 30.09g | 60% | |
| Iron | 14.5mg | 80% | |
| Calcium | 681mg | 68% | |
| Amount Per 100 g | |||
| Calories | 300.92 Kcal (1260 kJ) | ||
| Calories from fat | 90.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.07g | 76% | |
|---|---|---|---|
| Sodium | 1300.06mg | 266% | |
| Potassium | 120.08mg | 13% | |
| Total Carbs | 46.67g | 76% | |
| Sugars | 0.83g | 16% | |
| Dietary Fiber | 5.16g | 101% | |
| Protein | 6.13g | 60% | |
| Iron | 3mg | 80% | |
| Calcium | 138.8mg | 68% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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