Directions:
- Mix cranberries and 1 cup sugar and let stand overnight.
- Mix together flour, 1 cup sugar, baking powder, baking soda and salt. Sift together.
- In a bowl, mix together eggs, orange juice, hot water, melted butter, orange rind and chopped walnuts. Add to dry ingredients.
- Stir in cranberries and pour mixture into two greased and floured bread pans.
- Bake for 1 hours at 325 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 747.9 Kcal (3131 kJ) | ||
| Calories from fat | 248.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.61g | 42% | |
|---|---|---|---|
| Cholesterol | 46mg | 15% | |
| Sodium | 1990.08mg | 83% | |
| Potassium | 520.81mg | 11% | |
| Total Carbs | 113.57g | 38% | |
| Sugars | 33.2g | 133% | |
| Dietary Fiber | 10.8g | 43% | |
| Protein | 14.98g | 30% | |
| Vitamin C | 19.8mg | 33% | |
| Iron | 5.6mg | 31% | |
| Calcium | 325.2mg | 33% | |
| Amount Per 100 g | |||
| Calories | 309.33 Kcal (1295 kJ) | ||
| Calories from fat | 102.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.42g | 42% | |
|---|---|---|---|
| Cholesterol | 19.03mg | 15% | |
| Sodium | 823.08mg | 83% | |
| Potassium | 215.4mg | 11% | |
| Total Carbs | 46.97g | 38% | |
| Sugars | 13.73g | 133% | |
| Dietary Fiber | 4.47g | 43% | |
| Protein | 6.2g | 30% | |
| Vitamin C | 8.2mg | 33% | |
| Iron | 2.3mg | 31% | |
| Calcium | 134.5mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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