254 homemade white bread Recipes

white bread , or, if you don tsp have white bread , use soda crackers, like saltines and oyster crackers or melba toast, instead. approx. 23 saltine crackers per cup

active dry yeast (regular not rapid rise), salt, sugar, canola oil or 1/2 cup light tasting olive oil, hot water (hot to the touch from the tap), powdered milk, all-purpose flour, bread flour

bread (white, french , or sourdough is preferred.), garlic spread, butter, parmesan cheese, basil

white bread or 10 slices whole wheat bread, melted butter, grated parmesan cheese, garlic powder

active dry yeast, warm water (110 degrees f), white sugar, all-purpose flour, instant potato flakes, powdered milk, salt, white sugar, butter or 2 tbsp margarine, warm water

active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, all-purpose flour, dry potato flakes, dry milk powder, salt, white sugar, margarine, warm water (110 degrees f/45 degrees cup)

water, 110 degrees, yeast, powdered milk, butter, melted, sugar, salt, flour

water, margarine, salt, flour, dry milk, sugar, active dry yeast

dry yeast (about 2 1/4 tsp), sugar, warm fat-free milk (100o to 110o), butter or stick margarine, melted, all-purpose flour, divided, salt

all-purpose flour, fast-rising active dry yeast, water (110 degrees ), salt, yellow cornmeal, slightly beaten egg white

all-purpose flour, white sugar, salt, active dry yeast, water, vegetable oil, egg, olive oil, dried rosemary, crushed

loaves frozen white bread dough (or 1 recipe of white bread dough or 1 recipe of wheat bread dough) or 2 loaves frozen whole wheat bread dough (or 1 recipe of white bread dough or 1 recipe of wheat bread dough), commercial bratwursts, cornmeal, garlic cloves, shortening , to grease pans with

white bread, extra virgin olive oil, mayonnaise, lemon juice, dijon mustard, garlic cloves, crushed through a press, anchovies, drained and minced (optional), heads napa cabbage, shredded (or regular red , or a combination), parmesan cheese, freshly grated, salt and pepper, to taste

white bread , torn into quarters, unsalted butter, softened, ground black pepper, beans and sauce, green beans, ends trimmed, and cut in half, salt, unsalted butter, white button mushrooms, stems trimmed off , wiped clean, and broken into 1/2 inch pieces, or sliced through an egg slicer for convenience, garlic cloves, minced , or pressed through a garlic press (approx. 1 tbsp.), ground black pepper, all-purpose flour, chicken broth (or vegetable broth if you want to keep it all-vegetable based), heavy cream

flour, yeast, warm water, warm milk, sugar, salt, butter, cooking oil