Mom's Chili Recipe

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Mom's Chili
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Ingredients:

Directions:

  1. Brown ground beef in large stock pot. Add and saute garlic, green pepper, onion. Add cans of tomato, puree until pot 75% full. Add chocolate, cinnamon, and chili powder. Simmer for at least 2 hours. Add drained kidney beans, and flavored chili beans. Simmer for 1 hour longer. Season with chili powder and cinnamon as necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.38 Kcal (1316 kJ)
Calories from fat 61.55 Kcal
% Daily Value*
Total Fat 6.84g 11%
Cholesterol 5.95mg 2%
Sodium 542.82mg 23%
Potassium 688.6mg 15%
Total Carbs 44.8g 15%
Sugars 10.32g 41%
Dietary Fiber 12.35g 49%
Protein 19.01g 38%
Vitamin C 35.6mg 59%
Iron 3.7mg 21%
Calcium 144.4mg 14%
Amount Per 100 g
Calories 103.61 Kcal (434 kJ)
Calories from fat 20.28 Kcal
% Daily Value*
Total Fat 2.25g 11%
Cholesterol 1.96mg 2%
Sodium 178.9mg 23%
Potassium 226.95mg 15%
Total Carbs 14.76g 15%
Sugars 3.4g 41%
Dietary Fiber 4.07g 49%
Protein 6.26g 38%
Vitamin C 11.7mg 59%
Iron 1.2mg 21%
Calcium 47.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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