Directions:
- Preheat oven to 350 degrees.
- Measure and mix all ingredients together.
- Pour into 4 lg loaf pans.
- Bake for 55 to 60 minutes.
- Can be eaten warm from the oven or saved for special times or the holidays.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2791.06 Kcal (11686 kJ) | ||
| Calories from fat | 743 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.56g | 127% | |
|---|---|---|---|
| Cholesterol | 113.2mg | 38% | |
| Sodium | 2662.2mg | 111% | |
| Potassium | 3790.91mg | 81% | |
| Total Carbs | 483.18g | 161% | |
| Sugars | 217.43g | 870% | |
| Dietary Fiber | 23.9g | 96% | |
| Protein | 54.15g | 108% | |
| Vitamin C | 7.2mg | 12% | |
| Iron | 10.2mg | 57% | |
| Calcium | 1177.9mg | 118% | |
| Amount Per 100 g | |||
| Calories | 301.73 Kcal (1263 kJ) | ||
| Calories from fat | 80.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.92g | 127% | |
|---|---|---|---|
| Cholesterol | 12.24mg | 38% | |
| Sodium | 287.8mg | 111% | |
| Potassium | 409.82mg | 81% | |
| Total Carbs | 52.23g | 161% | |
| Sugars | 23.51g | 870% | |
| Dietary Fiber | 2.58g | 96% | |
| Protein | 5.85g | 108% | |
| Vitamin C | 0.8mg | 12% | |
| Iron | 1.1mg | 57% | |
| Calcium | 127.3mg | 118% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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