Rhubarb Old-fashioned Cobbler Recipe

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Rhubarb Old-fashioned Cobbler
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Ingredients
13
Count
Nutrition
291
Calories
Total time
40
Minutes
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Ingredients:

  • 2 tbsp sugar
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup butter
  • 1/4 cup milk
  • 1 cup sugar
  • 2 tbsp cornstarch
  • 1 tbsp butter
  • 1 tbsp water
  • 4 cups rhubarb, cut in 1 inch slices
  • 1/4 tsp cinnamon (i like the taste of the rhubard so i don'tsp add it) (optional)

Directions:

  1. Pre-heat oven to 400 degrees.
  2. Mix first four topper ingredients.
  3. Cut in butter until mixture resembles course crumbs.
  4. Add slightly beaten egg and milk all at once to dry ingredients, stirring just to moisten.
  5. Set Aside.
  6. Combine sugar, cornstarch, cinnamon (optional), water, butter and rhubarb.
  7. Bring to a boil.
  8. Cook and stir for 1-2 minutes.
  9. Pour hot rhubarb filling into 8 round or square baking dish.
  10. Immediately spoon on biscuit topper in 6 mounds.
  11. Bake at 400 degrees for about 25 minutes.
  12. Serve with cream or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.48 Kcal (1220 kJ)
Calories from fat 94.69 Kcal
% Daily Value*
Total Fat 10.52g 16%
Cholesterol 52.91mg 18%
Sodium 118.45mg 5%
Potassium 412.68mg 9%
Total Carbs 46.25g 15%
Sugars 23.54g 94%
Dietary Fiber 2.36g 9%
Protein 4.28g 9%
Vitamin C 6.5mg 11%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 148.3mg 15%
Amount Per 100 g
Calories 181.11 Kcal (758 kJ)
Calories from fat 58.83 Kcal
% Daily Value*
Total Fat 6.54g 16%
Cholesterol 32.87mg 18%
Sodium 73.59mg 5%
Potassium 256.42mg 9%
Total Carbs 28.74g 15%
Sugars 14.63g 94%
Dietary Fiber 1.47g 9%
Protein 2.66g 9%
Vitamin C 4mg 11%
Vitamin A 0.1mg 4%
Iron 0.3mg 3%
Calcium 92.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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