Mock Ravioli Recipe

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Mock Ravioli
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Ingredients:

  • 1 1/2 lbs ground beef
  • 2 (4 1/2 oz) jars sliced mushrooms
  • 1 (10 3/4 oz) can tomato soup
  • 1 (7 1/2 oz) can tomato sauce
  • 1 (6 oz) can tomato paste
  • 1/2 cup water
  • 1 tsp italian seasoning
  • 1 tsp basil
  • 2 tbsp parsley
  • salt and pepper
  • 1 (16 oz) package butterfly noodles
  • 2 (8 oz) packages frozen chopped spinach
  • 2 medium eggs, beaten

Directions:

  1. Sauce:.
  2. Cook onions, garlic and beef. Add remaining ingredients and simmer.
  3. Noodles:.
  4. Cook noodles as directed and drain. Add chopped spinach that has been drained, bread crumbs, grated cheese and eggs to noodles.
  5. Pour Sauce over noodle mixture and mix together and put into casserole dish. Bake at 350 degrees for 1 to 1 1/2 hours and serve.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 684.6 Kcal (2866 kJ)
Calories from fat 378.83 Kcal
% Daily Value*
Total Fat 42.09g 65%
Cholesterol 245.1mg 82%
Sodium 768.92mg 32%
Potassium 879.53mg 19%
Total Carbs 25.67g 9%
Sugars 6.77g 27%
Dietary Fiber 3.26g 13%
Protein 52.32g 105%
Vitamin C 12.6mg 21%
Vitamin A 1.3mg 43%
Iron 5.4mg 30%
Calcium 488.1mg 49%
Amount Per 100 g
Calories 130.83 Kcal (548 kJ)
Calories from fat 72.4 Kcal
% Daily Value*
Total Fat 8.04g 65%
Cholesterol 46.84mg 82%
Sodium 146.95mg 32%
Potassium 168.08mg 19%
Total Carbs 4.91g 9%
Sugars 1.29g 27%
Dietary Fiber 0.62g 13%
Protein 10g 105%
Vitamin C 2.4mg 21%
Vitamin A 0.2mg 43%
Iron 1mg 30%
Calcium 93.3mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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