Directions:
- Mix flour and sugar and cut in shortening.
- Beat eggs slightly and add to mixture.
- Add baking powder, salt, vanilla and milk.
- Mix well.
- Roll dough (small pieces at a time) to about 1/4 -inch thick.
- Cut strips and twist dough like pretzels, or use cookie cutters and cut out desired shapes.
- Add sugar sprinkles before baking if desired.
- Bake in a preheated 375 degree F oven for about 15 minutes.
- Cool 5 minutes, remove to rack and cool completely.
- NOTE: My guess is you could sprinkle with confectioner's sugar after baking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1294.06 Kcal (5418 kJ) | ||
| Calories from fat | 520.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.85g | 89% | |
|---|---|---|---|
| Cholesterol | 55.38mg | 18% | |
| Sodium | 3574.29mg | 149% | |
| Potassium | 1052.13mg | 22% | |
| Total Carbs | 174.47g | 58% | |
| Sugars | 21.73g | 87% | |
| Dietary Fiber | 16.7g | 67% | |
| Protein | 22.06g | 44% | |
| Iron | 10.3mg | 57% | |
| Calcium | 789.7mg | 79% | |
| Amount Per 100 g | |||
| Calories | 374.45 Kcal (1568 kJ) | ||
| Calories from fat | 150.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.74g | 89% | |
|---|---|---|---|
| Cholesterol | 16.02mg | 18% | |
| Sodium | 1034.25mg | 149% | |
| Potassium | 304.44mg | 22% | |
| Total Carbs | 50.48g | 58% | |
| Sugars | 6.29g | 87% | |
| Dietary Fiber | 4.83g | 67% | |
| Protein | 6.38g | 44% | |
| Iron | 3mg | 57% | |
| Calcium | 228.5mg | 79% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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