Mild Curry Powder Recipe

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Mild Curry Powder
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Ingredients:

Directions:

  1. Combine all ingredients.
  2. Store in an airtight container in a dark, cool place for up to 2 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.79 Kcal (37 kJ)
Calories from fat 3.52 Kcal
% Daily Value*
Total Fat 0.39g 1%
Sodium 2.35mg 0%
Potassium 64.53mg 1%
Total Carbs 1.57g 1%
Sugars 0.23g 1%
Dietary Fiber 0.85g 3%
Protein 0.41g 1%
Vitamin C 0.7mg 1%
Iron 0.8mg 5%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 275.22 Kcal (1152 kJ)
Calories from fat 110.31 Kcal
% Daily Value*
Total Fat 12.26g 1%
Sodium 73.65mg 0%
Potassium 2019.85mg 1%
Total Carbs 49.26g 1%
Sugars 7.31g 1%
Dietary Fiber 26.53g 3%
Protein 12.79g 1%
Vitamin C 21.3mg 1%
Vitamin A 1.3mg 1%
Iron 26.2mg 5%
Calcium 317.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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