Meyer Lemon and Dried Blueberry Scones Recipe

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Ingredients:

Serving

3 cups self-rising flour
1/2 cup plus 1 1/2 tbsp sugar
3/4 cup (11/2 sticks) chilled unsalted butter, cut into 1/2-inch cubes
1 1/2 cups dried wild blueberries (about 10 oz)
1 cup plus 1 tbsp buttermilk
1 1/2 tbsp finely grated meyer lemon peel or regular lemon peel

Directions:

Position rack in top third of oven and preheat to 425°F. Line large baking sheet with parchment paper. Whisk self-rising flour and 1/2 cup sugar in large bowl. Using fingertips, rub in chilled butter until pieces are size of small peas. Add dried wild blueberries and toss to coat. Mix 1 cup buttermilk and finely grated lemon peel in glass measuring cup. Pour buttermilk mixture into dry ingredients and stir until dough begins to form (some of flour will not be incorporated). Transfer dough to lightly floured work surface and gather together. Knead dough briefly, about 5 turns. Divide dough in half. Form each dough half into ball and flatten into 1-inch-thick disk. Cut each disk into 6 wedges.
Transfer scones to prepared baking sheet, spacing 1 inch apart. Brush tops with remaining 1 tablespoon buttermilk and sprinkle with remaining 1 1/2 tablespoons sugar. Bake until scones are golden brown on top and toothpick inserted into center comes out clean, about 25 minutes.
Nutritional analysis per serving: 316 calories, 11.6 g fat (7.1 g saturated fat), 33.1 mg cholesterol, 45.6 g carbs, 3.6 g dietary fiber, 17.4 g total sugars, 41.9 g net carbs, 4.1 g protein Nutritional analysis provided by Self

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	262.72 Kcal (1100 kJ)
Calories from fat	66.26 Kcal
		% Daily Value*
Total Fat	7.36g	11%
Cholesterol	17.43mg	6%
Sodium	508.3mg	21%
Potassium	79.45mg	2%
Total Carbs	43.6g	15%
Sugars	13.72g	55%
Dietary Fiber	1.19g	5%
Protein	4.52g	9%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	2%
Iron	2mg	11%
Calcium	135.3mg	14%

Amount Per 100 g
Calories	294.52 Kcal (1233 kJ)
Calories from fat	74.28 Kcal
		% Daily Value*
Total Fat	8.25g	11%
Cholesterol	19.54mg	6%
Sodium	569.81mg	21%
Potassium	89.06mg	2%
Total Carbs	48.87g	15%
Sugars	15.39g	55%
Dietary Fiber	1.33g	5%
Protein	5.07g	9%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	2%
Iron	2.3mg	11%
Calcium	151.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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