Smoked Salmon and Leek Scramble with Meyer Lemon Crème Fraîche Recipe
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Directions:
- Whisk together crème fraîche or sour cream, lemon peel, and 1/2 teaspoon salt in small bowl. Refrigerate until ready to use, up to 4 days ahead.
- Whisk together eggs, heavy whipping cream, and 1 teaspoon salt in large bowl. Refrigerate until ready to use, up to 2 hours ahead.
- Heat 2 tablespoons oil in large nonstick skillet over medium heat. Add leeks and sauté covered until soft, stirring occasionally, about 10 minutes. Add 1 tablespoon olive oil to same skillet. Increase heat to medium-high. Pour egg mixture into pan. Cook until light and fluffy, stirring constantly with a rubber spatula, about 8 minutes. Spoon eggs onto warm serving platter. Top with Meyer lemon crème fraîche, smoked salmon, and chives
- Serve remaining Meyer lemon crème fraîche alongside.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 431.47 Kcal (1806 kJ) | ||
| Calories from fat | 312.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.72g | 53% | |
|---|---|---|---|
| Cholesterol | 413.07mg | 138% | |
| Sodium | 1050.48mg | 44% | |
| Potassium | 277.04mg | 6% | |
| Total Carbs | 7.75g | 3% | |
| Sugars | 2.14g | 9% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 22.37g | 45% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 3.1mg | 17% | |
| Calcium | 118.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 182.65 Kcal (765 kJ) | ||
| Calories from fat | 132.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.7g | 53% | |
|---|---|---|---|
| Cholesterol | 174.86mg | 138% | |
| Sodium | 444.69mg | 44% | |
| Potassium | 117.27mg | 6% | |
| Total Carbs | 3.28g | 3% | |
| Sugars | 0.91g | 9% | |
| Dietary Fiber | 0.29g | 3% | |
| Protein | 9.47g | 45% | |
| Vitamin C | 2mg | 8% | |
| Iron | 1.3mg | 17% | |
| Calcium | 50.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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