Mashed Potatoes With Turnips and Bacon Recipe

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Mashed Potatoes With Turnips and Bacon
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Ingredients:

Directions:

  1. In a large heavy pan, cook bacon over medium heat until brown and crisp, about 8 minutes. Transfer to a paper towel and set aside.
  2. Drain off all except 2 tablespoons of the bacon fat. Add the butter and heat pan over medium heat until foaming subsides.
  3. Add the turnips and cook, stirring occasionally, until butter is browned and turnips are dark brown and slightly caramelized, 10-12 minutes. (if after 4 minutes turnips have not started to brown, increase heat).
  4. Add potatoes, broth and salt. Cook covered over low heat (broth should simmer gently; do not boil), until potatoes fall apart easily when poked with a fork and all liquid is absorbed. (25-30 minutes).
  5. Remove pan from heat, remove lid and allow steam to escape; about 2 minutes.
  6. Gently mash veggies together with a potato masher. Fold in half-and-half, reserved bacon bits and thyme. Taste for seasoning; add more salt if needed and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.4 Kcal (1203 kJ)
Calories from fat 175.15 Kcal
% Daily Value*
Total Fat 19.46g 30%
Cholesterol 37.93mg 13%
Sodium 464.48mg 19%
Potassium 637.35mg 14%
Total Carbs 24.24g 8%
Sugars 2.65g 11%
Dietary Fiber 1.91g 8%
Protein 6.33g 13%
Vitamin C 28.9mg 48%
Iron 91.9mg 510%
Calcium 62.3mg 6%
Amount Per 100 g
Calories 128.62 Kcal (539 kJ)
Calories from fat 78.39 Kcal
% Daily Value*
Total Fat 8.71g 30%
Cholesterol 16.98mg 13%
Sodium 207.87mg 19%
Potassium 285.24mg 14%
Total Carbs 10.85g 8%
Sugars 1.18g 11%
Dietary Fiber 0.85g 8%
Protein 2.83g 13%
Vitamin C 12.9mg 48%
Iron 41.1mg 510%
Calcium 27.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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