Mascarpone Brownies With Honey Chocolate Sauce Recipe

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Mascarpone Brownies With Honey Chocolate Sauce
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Ingredients
14
Count
Nutrition
503
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. BROWNIES:.
  2. Preheat oven to 350ºF.
  3. Spray the Baker's Edge pan(9x9 or 9x13 ) with non-stick cooking spray.
  4. Combine the flour, baking powder, and salt in a small bowl.
  5. Melt 1/2 cup butter with the chocolate.
  6. Meanwhile, in the bowl of a mixer using a paddle attachment, beat the mascarpone, 6 tablespoons of softened butter, and the sugar until light and smooth.
  7. Add the eggs to the cheese mixture one at a time and scrape the bowl thoroughly after each egg is added.
  8. Add the vanilla and mix.
  9. Add the melted chocolate and mix just until combined.
  10. Finally, add the dry ingredients and mix slowly until just combined.
  11. Pour into prepared pan and bake approximately 45 minutes or until toothpick is inserted and comes out clean.
  12. Remove from oven and allow to cool.
  13. NOTE: The brownies will rise during the baking process, but after being removed from the oven will collapse to normal height.
  14. PREPARE THE SAUCE:.
  15. Heat the heavy cream in a saucepan over medium heat just until starting to boil.
  16. Remove the pan from the heat and add both types of chocolate.
  17. Let the chocolate sit a minute and then stir until completely melted; add honey.
  18. Place brownie on plate and drizzle with sauce; then eat and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.52 Kcal (2104 kJ)
Calories from fat 312.71 Kcal
% Daily Value*
Total Fat 34.75g 53%
Cholesterol 133.46mg 44%
Sodium 108.45mg 5%
Potassium 158.39mg 3%
Total Carbs 48.13g 16%
Sugars 34.28g 137%
Dietary Fiber 2.13g 9%
Protein 6.15g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 1mg 5%
Calcium 78.9mg 8%
Amount Per 100 g
Calories 390.08 Kcal (1633 kJ)
Calories from fat 242.74 Kcal
% Daily Value*
Total Fat 26.97g 53%
Cholesterol 103.6mg 44%
Sodium 84.18mg 5%
Potassium 122.95mg 3%
Total Carbs 37.36g 16%
Sugars 26.61g 137%
Dietary Fiber 1.65g 9%
Protein 4.77g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 0.8mg 5%
Calcium 61.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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