Directions:
- Heat oven to 350 degrees. grease 9 inch baking pan.
- Combine 4 cups flour, sugar, baking powder, baking soda, salt, raisins (if using), caraway seeds in large bowl.
- Blend eggs, buttermilk and sour cream in small bowl. Stir into flour mixture just until flour is moistened.
- Knead dough in bowl, about 10 strokes, dough will be very sticky. Shape into a ball, place in pan. Cut 4 inch X , 3/4 inch deep across top of dough. Sprinkle with remaining 1 TB flour.
- Bake in 350 degree oven 65 to 75 minutes until wooden pick inserted in center comes out clean. Cool in pan 10 minutes, turn bread out on wire rack and cool completely,.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1064.44 Kcal (4457 kJ) | ||
| Calories from fat | 115.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.8g | 20% | |
|---|---|---|---|
| Cholesterol | 110.39mg | 37% | |
| Sodium | 974.24mg | 41% | |
| Potassium | 1596.36mg | 34% | |
| Total Carbs | 220.18g | 73% | |
| Sugars | 91.56g | 366% | |
| Dietary Fiber | 9.65g | 39% | |
| Protein | 24.3g | 49% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 4.8mg | 27% | |
| Calcium | 389.2mg | 39% | |
| Amount Per 100 g | |||
| Calories | 247.57 Kcal (1037 kJ) | ||
| Calories from fat | 26.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.98g | 20% | |
|---|---|---|---|
| Cholesterol | 25.67mg | 37% | |
| Sodium | 226.59mg | 41% | |
| Potassium | 371.28mg | 34% | |
| Total Carbs | 51.21g | 73% | |
| Sugars | 21.29g | 366% | |
| Dietary Fiber | 2.24g | 39% | |
| Protein | 5.65g | 49% | |
| Vitamin C | 0.8mg | 6% | |
| Iron | 1.1mg | 27% | |
| Calcium | 90.5mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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