Marias Meat Loaf Sauce Recipe

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Marias Meat Loaf Sauce
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Ingredients:

  • 1 small can tomato sauce
  • 2 tbsp. vinegar
  • 2 tbsp. molasses
  • 1 cup water

Directions:

  1. Mix together and pour over meat loaf.
  2. Michele pours half the mixture over the meatloaf before baking.
  3. The other half is heated in a saucepan and used at time of plating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.74 Kcal (619 kJ)
Calories from fat 10.81 Kcal
% Daily Value*
Total Fat 1.2g 2%
Sodium 361.67mg 15%
Potassium 659.26mg 14%
Total Carbs 33.12g 11%
Sugars 31.92g 128%
Dietary Fiber 0.9g 4%
Protein 1.2g 2%
Vitamin C 0.6mg 1%
Iron 2.7mg 15%
Calcium 129.3mg 13%
Amount Per 100 g
Calories 43.58 Kcal (182 kJ)
Calories from fat 3.19 Kcal
% Daily Value*
Total Fat 0.35g 2%
Sodium 106.69mg 15%
Potassium 194.48mg 14%
Total Carbs 9.77g 11%
Sugars 9.42g 128%
Dietary Fiber 0.27g 4%
Protein 0.35g 2%
Vitamin C 0.2mg 1%
Iron 0.8mg 15%
Calcium 38.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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