Directions:
- Saute onion in oil.
- Add the tomatoes, seasoning mix, and green chilies.
- Simmer, uncovered for ten minutes, stirring frequently.
- In a greased 2-quart casserole, layer ingredients as follows: sauce, chips, cheese, sauce, cheese, and top with sour cream.
- Bake at 325 degrees for 30 minutes.
- Sprinkle with cheddar cheese and bake 10 minutes longer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 382.11 Kcal (1600 kJ) | ||
| Calories from fat | 275.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.61g | 47% | |
|---|---|---|---|
| Cholesterol | 75.42mg | 25% | |
| Sodium | 429.73mg | 18% | |
| Potassium | 203.24mg | 4% | |
| Total Carbs | 8.55g | 3% | |
| Sugars | 1.98g | 8% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 18.59g | 37% | |
| Vitamin C | 13.8mg | 23% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.2mg | 1% | |
| Calcium | 571mg | 57% | |
| Amount Per 100 g | |||
| Calories | 267.09 Kcal (1118 kJ) | ||
| Calories from fat | 192.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.4g | 47% | |
|---|---|---|---|
| Cholesterol | 52.72mg | 25% | |
| Sodium | 300.38mg | 18% | |
| Potassium | 142.06mg | 4% | |
| Total Carbs | 5.98g | 3% | |
| Sugars | 1.38g | 8% | |
| Dietary Fiber | 0.52g | 3% | |
| Protein | 13g | 37% | |
| Vitamin C | 9.7mg | 23% | |
| Vitamin A | 0.4mg | 19% | |
| Iron | 0.1mg | 1% | |
| Calcium | 399.2mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
