Macho Macaroni and Cheese Casserole Recipe

Posted by
Rate It!
Macho Macaroni and Cheese Casserole
Add your photo!
Ingredients
10
Count
Nutrition
446
Calories
Total time
95
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat the oven to 375 degrees.
  2. Fill a 10 (+) quart pan with water, heat to a boil, and place egg noodles in the pan to cook.
  3. Noodles should boil for no longer then 7 minutes.
  4. Break up and thoroughly brown the ground beef in a frying pan, remove the fat, and put the meat aside for the moment.
  5. In a medium sized saucepan, mix the Brown Gravy Mix with just enough water to form a paste.
  6. Gradually add the rest of the water to avoid clumping or lumps.
  7. Stir in Italian Seasoning Mix, Onion Powder and Garlic Powder.
  8. Place saucepan over a medium heat, stirring until the color and consistency of the contents change to a lovely rich brown color.
  9. Add the Meat and the Cheddar/ Monterey Jack Cheese into the Gravy.
  10. Drain the noodles, rinsing them in cool water.
  11. Shake off the excess water and place the noodles back into the large pan.
  12. Toss the noodles with the gravy, cheese, and meat mixture.
  13. Spray a 9” x 13” glass cake pan with Pam, or lightly grease the pan with margarine.
  14. Press down half of the noodles mixture into the cake pan and add a thin coating of Mexican cheese.
  15. Place down the other half of the noodles mixture, smoothing down the top with the other half of the Mexican cheese.
  16. Place the Limon Potato Chips between waxed paper and roll into crumbs.
  17. Sprinkle crumbs over top of casserole.
  18. Put Casserole into 375 degree oven for 35 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 445.7 Kcal (1866 kJ)
Calories from fat 210.24 Kcal
% Daily Value*
Total Fat 23.36g 36%
Cholesterol 94.6mg 32%
Sodium 750.54mg 31%
Potassium 551.93mg 12%
Total Carbs 29.2g 10%
Sugars 2.3g 9%
Dietary Fiber 1.37g 5%
Protein 26.4g 53%
Vitamin C 5.6mg 9%
Iron 2.4mg 13%
Calcium 302.4mg 30%
Amount Per 100 g
Calories 199.82 Kcal (837 kJ)
Calories from fat 94.25 Kcal
% Daily Value*
Total Fat 10.47g 36%
Cholesterol 42.41mg 32%
Sodium 336.49mg 31%
Potassium 247.45mg 12%
Total Carbs 13.09g 10%
Sugars 1.03g 9%
Dietary Fiber 0.61g 5%
Protein 11.84g 53%
Vitamin C 2.5mg 9%
Iron 1.1mg 13%
Calcium 135.6mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top