Directions:
- In small skillet, melt margarine over medium heat. Sauté onion, green pepper and mushrooms stirring frequently, until tender, about 5 minutes. Stir together with next 6 ingredients. Add noodles, mixing well. Turn into greased 2 quart casserole. Top with cheese. bake uncovered in 400º oven 20 minutes or until heated and cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 267.75 Kcal (1121 kJ) | ||
| Calories from fat | 226.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.13g | 39% | |
|---|---|---|---|
| Cholesterol | 23.14mg | 8% | |
| Sodium | 365.63mg | 15% | |
| Potassium | 138.57mg | 3% | |
| Total Carbs | 4.55g | 2% | |
| Sugars | 2.58g | 10% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 5.97g | 12% | |
| Vitamin C | 9.9mg | 17% | |
| Iron | 0.3mg | 2% | |
| Calcium | 81.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 255.99 Kcal (1072 kJ) | ||
| Calories from fat | 216.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.02g | 39% | |
|---|---|---|---|
| Cholesterol | 22.12mg | 8% | |
| Sodium | 349.56mg | 15% | |
| Potassium | 132.48mg | 3% | |
| Total Carbs | 4.35g | 2% | |
| Sugars | 2.47g | 10% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 5.71g | 12% | |
| Vitamin C | 9.5mg | 17% | |
| Iron | 0.3mg | 2% | |
| Calcium | 77.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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