Directions:
- Mix ground turkey, chopped onion, and chilies. Shape mixture into 8 thin patties.
- Top centers of 4 patties with mushrooms.
- Top each with 2 slices cheese.
- Place remaining patties on top; pinch edges to seal securely.
- Place patties on rack in broiler pan.
- Set oven control to broil.
- Broil patties with tops 4 to 6 inches from heat 14 to 16 minutes, turning once, until turkey is no longer pink in center and juice is clear.
- Serve on rolls with taco sauce or salsa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.4 Kcal (345 kJ) | ||
| Calories from fat | 30.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.4g | 5% | |
|---|---|---|---|
| Cholesterol | 40.82mg | 14% | |
| Sodium | 96.11mg | 4% | |
| Potassium | 153.21mg | 3% | |
| Total Carbs | 0.54g | 0% | |
| Sugars | 0.23g | 1% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 12.63g | 25% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.6mg | 3% | |
| Calcium | 8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 127.16 Kcal (532 kJ) | ||
| Calories from fat | 47.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.25g | 5% | |
|---|---|---|---|
| Cholesterol | 62.99mg | 14% | |
| Sodium | 148.33mg | 4% | |
| Potassium | 236.45mg | 3% | |
| Total Carbs | 0.83g | 0% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 19.49g | 25% | |
| Vitamin C | 1.3mg | 1% | |
| Iron | 1mg | 3% | |
| Calcium | 12.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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