Directions:
- In an 8 quart pot, bring water to a boil and cook shells according to package directions.
- Drain and cool immediately with cold water.
- Drain and place open side down on paper towels.
- Meanwhile brown ground turkey with onion and garlic; drain fat.
- Combine the next 8 ingredients.
- In a medium bowl, combine ground turkey and the cheese mixture.
- Reserve the 1/4 cup of Mozzarella.
- Place a thin layer of spaghetti sauce into the bottom of a 12 x 9 x 2 inch baking dish.
- Preheat oven to 375 degrees Fahrenheit.
- Spoon the cheese/meat mixture into each pasta shell and place open side up, in a single layer, in prepared pan. I don't usually use all 12 ounces of noodles.
- Pour the remaining sauce (RESERVE 1 Cup Sauce) over the stuffed shells.
- Loosely cover with foil and bake for 40 minutes.
- During last 5 minutes of baking, remove foil and sprinkle remaining Mozzarella cheese on top.
- Bake 5 more minutes.
- Garnish with fresh chopped basil. I like to have a side of warm spaghetti sauce to drizzle over; especially for left-overs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 396.58 Kcal (1660 kJ) | ||
| Calories from fat | 147.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.44g | 25% | |
|---|---|---|---|
| Cholesterol | 164.94mg | 55% | |
| Sodium | 719.11mg | 30% | |
| Potassium | 391.89mg | 8% | |
| Total Carbs | 24.94g | 8% | |
| Sugars | 4.16g | 17% | |
| Dietary Fiber | 2.06g | 8% | |
| Protein | 36.52g | 73% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 2.1mg | 12% | |
| Calcium | 416.1mg | 42% | |
| Amount Per 100 g | |||
| Calories | 133.25 Kcal (558 kJ) | ||
| Calories from fat | 49.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.52g | 25% | |
|---|---|---|---|
| Cholesterol | 55.42mg | 55% | |
| Sodium | 241.62mg | 30% | |
| Potassium | 131.67mg | 8% | |
| Total Carbs | 8.38g | 8% | |
| Sugars | 1.4g | 17% | |
| Dietary Fiber | 0.69g | 8% | |
| Protein | 12.27g | 73% | |
| Vitamin C | 1.6mg | 8% | |
| Iron | 0.7mg | 12% | |
| Calcium | 139.8mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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