Low Calorie Whole Wheat Banana Bread Recipe

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Low Calorie Whole Wheat Banana Bread
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Ingredients:

Directions:

  1. 1. combine 1st 5 ingredients.
  2. 2. in food processor blend orange slices and bananas.
  3. 3. combine with 1st 5 ingredients.
  4. 4. add remaining ingredients and stir until moistened.
  5. 5. pour into 2 loaf pans sprayed with cooking spray.
  6. 6. bake at 350 for 40-45 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1287.42 Kcal (5390 kJ)
Calories from fat 20.77 Kcal
% Daily Value*
Total Fat 2.31g 4%
Sodium 2176.5mg 91%
Potassium 1390.84mg 30%
Total Carbs 277.78g 93%
Sugars 47.07g 188%
Dietary Fiber 16.31g 65%
Protein 36.34g 73%
Vitamin C 106.2mg 177%
Iron 10.5mg 59%
Calcium 306.1mg 31%
Amount Per 100 g
Calories 158.48 Kcal (664 kJ)
Calories from fat 2.56 Kcal
% Daily Value*
Total Fat 0.28g 4%
Sodium 267.93mg 91%
Potassium 171.21mg 30%
Total Carbs 34.19g 93%
Sugars 5.79g 188%
Dietary Fiber 2.01g 65%
Protein 4.47g 73%
Vitamin C 13.1mg 177%
Iron 1.3mg 59%
Calcium 37.7mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.1
    Points
  • 33
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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