Loaded Baked Potato & Chicken Casserole Recipe

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Loaded Baked Potato & Chicken Casserole
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Ingredients
6
Count
Nutrition
4135
Calories
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Ingredients:

  • 8-10 potatoes
  • 1/3 cup olive oil
  • 1 tbsp pepper
  • 6 tbsp hot sauce

Directions:

  1. Topping
  2. Cups fiesta Mexican blend cheese or 2 cups monterey jack and cheddar cheese blend
  3. Cup crumbled cooked bacon
  4. Cup diced green onion
  5. Directions
  6. Preheat oven to 500F (This is NOT a typo, 500F is correct!) .
  7. In a large bowl mix together the olive oil, hot sauce, salt, pepper, garlic powder & paprika.
  8. Add the cube potatoes and stir to coat.
  9. Add the potatoes to a greased baking dish.
  10. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix.
  11. Add the diced chicken to the “left behind” olive oil/hot sauce mix and stir to coat all the chicken. Allow to marinate as the potatoes bake.
  12. Roast the potatoes for 45-50 minutes, stirring every 10-15 minutes, until cooked through and nice and crispy on the outside.
  13. Once the potatoes are fully cooked add the marinated chicken.
  14. Once the potatoes are fully cooked, remove from the oven and lower the oven temperature to 400°F.
  15. In a large bowl mix all the topping ingredients together.
  16. Top the raw chicken with the topping.
  17. Bake 15 minutes or until until the chicken is cooked through and the topping is melted and bubbly delicious.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4135.36 Kcal (17314 kJ)
Calories from fat 1974.41 Kcal
% Daily Value*
Total Fat 219.38g 338%
Cholesterol 371.87mg 124%
Sodium 7755.53mg 323%
Potassium 6328.93mg 135%
Total Carbs 390.32g 130%
Sugars 48.1g 192%
Dietary Fiber 47.64g 191%
Protein 164.28g 329%
Vitamin C 96.2mg 160%
Vitamin A 11.7mg 390%
Iron 22.6mg 126%
Calcium 576mg 58%
Amount Per 100 g
Calories 182.83 Kcal (765 kJ)
Calories from fat 87.29 Kcal
% Daily Value*
Total Fat 9.7g 338%
Cholesterol 16.44mg 124%
Sodium 342.89mg 323%
Potassium 279.82mg 135%
Total Carbs 17.26g 130%
Sugars 2.13g 192%
Dietary Fiber 2.11g 191%
Protein 7.26g 329%
Vitamin C 4.3mg 160%
Vitamin A 0.5mg 390%
Iron 1mg 126%
Calcium 25.5mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 100.2
    Points
  • 110
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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