Directions:
- Preheat oven to 400 degrees F (200 degrees C). Place the butter or margarine in 9x13 inch glass baking dish, and place in oven until butter melts.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and transfer to a large serving bowl.
- Stir the shrimp, garlic, and lemon juice into the melted butter. Return dish to oven. Bake for 3 minutes. Remove from the oven, and mix in parsley; continue baking until shrimp are opaque, about 2 minutes longer. Season with salt and pepper.
- Spoon the shrimp and butter sauce over the linguini, and toss to coat the pasta. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 661.83 Kcal (2771 kJ) | ||
| Calories from fat | 504.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.08g | 86% | |
|---|---|---|---|
| Cholesterol | 157.32mg | 52% | |
| Sodium | 1302.91mg | 54% | |
| Potassium | 138.86mg | 3% | |
| Total Carbs | 33.49g | 11% | |
| Sugars | 0.29g | 1% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 9.77g | 20% | |
| Vitamin C | 7.7mg | 13% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.4mg | 8% | |
| Calcium | 52.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 374.97 Kcal (1570 kJ) | ||
| Calories from fat | 285.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.77g | 86% | |
|---|---|---|---|
| Cholesterol | 89.13mg | 52% | |
| Sodium | 738.19mg | 54% | |
| Potassium | 78.67mg | 3% | |
| Total Carbs | 18.98g | 11% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 0.73g | 5% | |
| Protein | 5.54g | 20% | |
| Vitamin C | 4.4mg | 13% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 0.8mg | 8% | |
| Calcium | 30mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Linguini with Scampi
Linguine, Butter, Shrimp, peeled and deveined and 4 more.. -
Broiled Shrimp Scampi Style
Shrimp , size 16/20, Butter and 5 more.. -
Linguine with Scampi
Butter, Uncooked shrimp, peeled, deveined and 4 more.. -
Linguine With Scampi
Butter, Uncooked shrimp, peeled, deveined and 4 more.. -
Potatoes Sauteed With Shrimp
Red potatoes, large dice, Olive oil, divided and 6 more.. -
Shrimp Alfredo
Corn starch, Butter, Shrimp, Garlic, minced, Half-and-half and 4 more.. -
Boston Baked Scrod
Bread , high-quality sandwich such as pepperidge farm, qu... and 11 more.. -
Pan Seared Shrimp With Garlic-Lemon Butter
Butter, softened, Garlic clove, minced, Lemon juice and 7 more.. -
Easy Lemon-Dijon Shrimp Scampi
Shrimp, cleaned and deveined and 9 more.. -
Dancing Shrimp Panini
Shrimp, peeled, Garlic cloves, minced, Lemon juice and 4 more.. -
Perfect Pan-Seared Shrimp With Garlic Butter
Unsalted butter, softened, Garlic clove, minced and 9 more.. -
Giant Garlic Shrimp
Butter, Shrimp, peeled and deveined, Minced garlic and 2 more.. -
Garlic Shrimp Stir-Fry
Garlic cloves, minced, Butter and 10 more.. -
Grilled Shrimp Pili Pili
Shrimp (raw ) and 7 more.. -
Snail Butter
Butter, Shallots, minced, Garlic cloves, pressed and 5 more.. -
Broiled Oysters with Garlic-Buttered Breadcrumbs
Butter, Extra-virgin olive oil, Garlic cloves, minced and 7 more.. -
Baked Garlic-Thyme Chicken-Low Carb
Butter, softened, Green onions, chopped and 6 more..
Also Try
-
-
Linguine with Shrimp Scampi (Ina Garten)
Vegetable oil, Kosher salt plus 1 1/2 tsp, Linguine and 10 more.. -
Tyler Florence's Shrimp Scampi With Linguine
Linguine, Kosher salt, Butter, Extra virgin olive oil and 8 more.. -
Linguine With Shrimp Scampi - Barefoot Contessa Ina Garten
Vegetable oil, Kosher salt, Linguine, Unsalted butter and 10 more.. -
-
-
Linguine with Asparagus, Bacon, and Arugula
Linguine, uncooked, Sliced bacon, cut in half and 5 more.. -
Linguine With Three Colors Vegetables and Pesto Sauce
Olive oil, Zucchini (cut in long thin slices) and 8 more.. -
Scrumptious Shrimp Scampi Linguine
Linguine pasta, Butter, Olive oil, Chopped red bell pepper and 12 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
