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Broiled Oysters with Garlic-Buttered Breadcrumbs Recipe

Broiled Oysters with Garlic-Buttered Breadcrumbs Recipe

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Broiled Oysters with Garlic-Buttered Breadcrumbs

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Ingredients

Count

Nutrition

1737

Calories

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Ingredients:

Serving

Directions:

Preheat broiler to high.
Melt butter in a skillet over medium heat. Add oil and garlic; cook 1 minute, stirring occasionally. Remove from heat, and stir in the lemon juice.
Place bread in a food processor; pulse 10 times or until coarse crumbs measure 1 cup. Combine breadcrumbs, butter mixture, salt, and pepper; mix well.
Arrange the oysters on a broiler pan coated with cooking spray; top oysters with breadcrumb mixture. Broil 5 inches from heat for 3 minutes or until breadcrumbs are golden. Sprinkle with parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1736.87 Kcal (7272 kJ)
Calories from fat	572.63 Kcal
		% Daily Value*
Total Fat	63.63g	98%
Cholesterol	977.09mg	326%
Sodium	1851.22mg	77%
Potassium	3009.65mg	64%
Total Carbs	2.77g	1%
Sugars	0.04g	0%
Dietary Fiber	0.19g	1%
Protein	276.44g	553%
Vitamin C	1.5mg	2%
Iron	72.1mg	400%
Calcium	51.6mg	5%

Amount Per 100 g
Calories	143.38 Kcal (600 kJ)
Calories from fat	47.27 Kcal
		% Daily Value*
Total Fat	5.25g	98%
Cholesterol	80.66mg	326%
Sodium	152.82mg	77%
Potassium	248.44mg	64%
Total Carbs	0.23g	1%
Sugars	0g	0%
Dietary Fiber	0.02g	1%
Protein	22.82g	553%
Vitamin C	0.1mg	2%
Iron	5.9mg	400%
Calcium	4.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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